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The best tasting gluten-free sliced bread

Maestro Classic


Wheat free Low Fodmap Palm oil free Preservative free Milk free Egg free Gluten free Lactose free
2500 AMD
Price / kg:
Schär
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  • Ingredients

     

    Maize starch, water, sour dough (rice flour, water) 16%, rice starch, vegetable fibre (psyllium), rice syrup, sunflower oil, soya protein, thickener: hydroxypropyl methyl cellulose; millet flour 1,9%, quinoa flour 1,3%, yeast, honey, iodised salt (salt, potassium iodide). May contain traces of lupine and mustard.

     

     

    Schär gluten-free Maestro Classic bread is made with sourdough and ancient grains (millet and quinoa), which makes it softer and juicier than ever before.

     

    Typical values per: 100g
    Energy  981 kJ/233 kcal
    Fat 3.4 g
    of which saturated 0.4 g
    Carbohydrates 43.0 g
    of which sugars  3.3 g
    Fibre 8.1 g
    Protein 3.5 g
    Salt 0.99 g
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