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Light sponge fingers — perfect as a snack or for making fantastic desserts
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INGREDIENTS
Eggs 30%, maize starch, sugar, rice flour, emulsifier: mono- and diglycerides of fatty acids, thickener: guar gum, salt, raising agent: ammonium hydrogen carbonate, natural flavourings.Typical values per 100g Energy 1611 kJ/381 kcal Fat 6.4 g of which saturates 2.3 g Carbohydrates 74 g of which sugars 33 g Fibre 2.4 g Protein 5.7 g Salt 0.25 g
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