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Gluten-free all-purpose flour for dumplings Garnec 500g


Wheat free GMO free Preservative free Palm oil free Vegan Sugar free Milk free Egg free Gluten free Lactose free GARNEC
1400 AMD
Price / kg:
Availability:In stock
Garnec
  • Product Description
  • Additional information
  • Reviews

  • Ingredients

     

    Rice flour, corn starch, thickener - xanthan gum.

     

     

    All-purpose flour for dumplings is a unique product that is idedal for preparing a wide variety of gluten-free dishes. With its help, you can easily and quickly prepare all types of juicy dumplings: vareniki, aromatic khinkali or manti. This flour is also great for baking pastry such as muffins or pancakes. Ease of use and versatility make this flour an indispensable assistant in your kitchen.

     

    Typical values per: 100g
    Energy  1450 kJ/340 kcal
    Fat 0.5 g
    Carbohydrates 80.0 g
    Protein 5.0 g
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