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Potato starch glutenfree 200g


Schär Wheat free GMO free Preservative free Palm oil free Low protein PKU Vegan Sugar free Milk free Egg free Gluten free Lactose free
500 AMD
Price / kg:
Availability:In stock
Garnec
  • Product Description
  • Additional information
  • Reviews

  • Ingredients

     

    Potato starch

     

     

    Potato starch is used in the production of various products, such as noodles, jellies, potato chips, sausages, confectionery, instant soups, sauces and ketchups. Adding potato starch into dough allows it to retain moisture longer and makes the structure softer. 

     

    Typical values per: 100g
    Energy  1360 kJ/320 kcal
    Carbohydrates 80.0 g
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