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CELIKO gluten-free flour mix made from high quality ingredients.
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Ingredients
Rice flour, corn starch, potato starch, modified potato starch, glucose, dry yeast 3%, salt. May contain traces of soy and milk.
This mixture is great for making sweet yeast pies, cakes and muffins, buns, donuts, pancakes. Easy to prepare. Gluten free. Suitable for vegetarians and vegans.
Typical values per 100 g Energy 1520 kJ/363 kcal Fat 0.8 g of which saturates 0.1 g Carbohydrates 84.0 g of which sugars 5.0 g Protein 3.8 g Salt 0.29 g -
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