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CELIKO gluten-free flour mix made from high quality ingredients.
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Ingredients
Potato starch, rice flour (30%), glucose, thickener: guar gum, dried yeast, salt. May contain traces of soy and milk.
This mixture is great for making bread, buns, yeast dumplings and pizza. Easy to prepare. Gluten free. Suitable for vegetarians and vegans.
Typical values per 100 g Energy 1424 kJ/340 kcal Fat 0.6 g of which saturates 0.1 g Carbohydrates 78.0 g of which sugars 4.8 g Protein 3.0 g Salt 1.8 g -
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