Gluten-free wholegrain buckwheat flour 500g

Ingredients

Buckwheat flour 100%.

Wholegrain buckwheat flour is used for baking cookies, pancakes, muffins and other pastry. Since the product is not glutenous enough we recommend to mix it with other varieties of flour. Buckwheat flour is rich in potassium, phosphorus, iron, selenium, zinc, manganese and magnesium. This product does not contain gluten.