Corn flour 500g

Ingredients

Corn flour 100%.

Corn flour is popular as a base of blends for a dietary and baby food. It's recommended for people with diseases of the gastrointestinal tract.

Corn flour is mainly used in baking (cakes, cookies, pies, pancakes, fritters, muffins, etc.), corn flakes, sauces, and it is also used as an additive or breading for fish and meat dishes. Many national dishes are prepared from cornmeal: hominy, polenta, ugali, banush, bulamik, traditional Mexican tortillas, etc. Cornmeal contains calcium, magnesium, potassium, iron, as well as B vitamins.