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Producer: "Raisio Nutrition RF" LTD
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INGREDIENTS
Millet flakesTypical values per 100g Energy 1550 kJ/370 kcal Fat 2.5 g Carbohydrates 75 g of which sugars 0.3 g Protein 11 g Salt 0 g Magnesium 87 mg Does not contain GMO -
High quality millet flakes
Product usage. (serves 2) 500ml water or milk, 250ml NORDIC millet flakes.
1.the flakes into the boiling water or milk.
2.Cook for 3 minutes and stir once in a while.
3.Cover with a lid and leave to stand for 2 minutes. Add salt to taste. -
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