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Nordic oat bran is a natural product obtained from selected oats.

Oat bran Nordic

Preservative free GMO free Nordic
1500 AMD
Price / kg:
Availability:In stock
  • Product Description
  • Additional information
  • Reviews
  • Ingredients

    Oat bran.



    Thanks to a special production technology, oat bran contains beta-glucan - a soluble dietary fiber that normalizes cholesterol levels, also contains thiamine (Vitamin B1), magnesium, iron, zinc.


    The high fiber content improves intestinal motility and digestion.


    Bran is ready to eat, does not require additional heat treatment, it can be used as an additive in cereals, yogurt, kefir, salads, soups, baked goods. It can also be cooked like porridge.





    4 servings: take 500 ml water, 500 ml milk, 250 ml oat bran.


    Add bran to boiling water or milk.


    Cook slowly for 10 minutes, stirring.


    Add salt to taste.


    Typical values per 100g
    Energy  1478 kJ/352 kcal
    Fat 7.9 g
    of which saturates  1.3 g
    Carbohydrates 48.0 g
    of which sugars 1.5 g
    Dietary fibre 18.0 g
    Protein 14.0 g
    Salt 0.0025 g
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