The best tasting gluten-free sliced bread
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Maestro Classic
Wheat free
Low Fodmap
Palm oil free
Preservative free
Milk free
Egg free
Gluten free
Lactose free
2500 AMD
Price / kg:
Schär
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Ingredients
Maize starch, water, sour dough (rice flour, water) 16%, rice starch, vegetable fibre (psyllium), rice syrup, sunflower oil, soya protein, thickener: hydroxypropyl methyl cellulose; millet flour 1,9%, quinoa flour 1,3%, yeast, honey, iodised salt (salt, potassium iodide). May contain traces of lupine and mustard.
Schär gluten-free Maestro Classic bread is made with sourdough and ancient grains (millet and quinoa), which makes it softer and juicier than ever before.
Typical values per: 100g Energy 981 kJ/233 kcal Fat 3.4 g of which saturated 0.4 g Carbohydrates 43.0 g of which sugars 3.3 g Fibre 8.1 g Protein 3.5 g Salt 0.99 g -
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